Winter's on the way and my tastebuds crave cacao and Coffea arabica. There's a number of beers that have chocolate or coffee flavours to them. And plenty that would go well with a slab or two of Hotel Chocolat's finest. So, let's kick off the chocolate-coffee trip with a swift trip round Derby on a wet Sunday.


Breakfast at the Babington Arms kicks the day off. And what finer accompaniment to a plate of bacon and eggs than a half of, er, Robinson's Chocolate Tom? To be fair, I finished breakfast first. This beer promised a lot, although I'd have liked to see a full-blooded 8% Old Tom with chocolate flavours rather than this watered-down version. Truth be told, it was a poor compromise; none of the juicy autumnal fruits of the barley wine, too much of a drinking chocolate cloy.

Decent coffee was called for and Grand Cafe Caruso know how to make it. Espresso that's short, strong and hot. Cappuccino that's the proper three thirds of coffee, milk and foam. I'll take either/or, the former for the quick hit, the latter for the slow burn over a crossword or two. Next stop was to pick up a collection of single origin chocolate bars from Thorntons - I'll be trying those out later this month alongside a range of beer styles.

Then it was more-beer time. The Brunswick offered its usual Sunday lunchtime entertainment of landlord Graham relieving regular Lou of a few quid courtesy of another ill-advised wager. But the two new beers were mediocre - sorry, Graham - so I moved on next door. And what a result awaited at the Alex - Dark Star Espresso. Here was an effortless beer, ridiculously easy drinking given the clearly defined coffee flavour. Lifted by Challenger with a solid roasted base, I'd have been more than happy to take another one of these. This could have been a bitter mess, but the coffee levels work wonders for me.

A couple of undemanding beers followed at the Smithfield (Millstone Royal Oak) and the Royal Standard (Moorhouse Pendle Witches Brew). Frankly, I only popped into the pubs as it was slapping it down with rain. I needed a good coffechoc beer to get me back on track, so chanced my arm at Derby's other Spoons.

The Standing Order is one one those that looks great inside (huge high ceilinged former bank) but usually has an undemanding beer range. Not today, though - the bar was bristling with ten guests as part of the autumn festival. And there at the end was Meantime Coffee Porter. There'd been a deal of debate about the beer on Scoopgen, some finding it thin, others revelling in its depth. I was glad to find it in fine form with sustained bitter coffee and a robust roast note. In comparison to the Dark Star - a close second.

Glad to have tried these two beers on cask. There are plenty of bottles in the war chest and a variety of chocolates on their way. Next post on this topic will look at some of those bottles.